Call us: Genie (630) 567-0104 or Russ (630) 204-4545
What's growing in our fields...
We grow a variety of certified organic fruits and vegetables starting with asparagus and rhubarb in early June to squashes and root vegetables into the fall:
Asparagus, new potatoes, carrots, cabbage, lettuce, mesclun mix, spring onions, and greens – kale, mustard, and spinach.
Eggplant, hot and sweet peppers, cherry and slicing tomatoes (including heirlooms), tomatillos, beans, summer squash, basil, onions, garlic scape and cucumbers.
Lettuce, mesclun mix, spinach, winter squash, bok choy, cabbage, broccoli, onions, potatoes, greens, and garlic.
It’s the Central Sands of Wisconsin so we are growing cover crops to preserve nutrients and help build soil.
Where to buy our Vegetables...
At our Farm
Our vegetables will be available at our farm during our on farm picnics, dinners or events or join our Community Supported Agriculture (CSA) program, our Veggie Box program gets you our vegetables when you need them.
Not your ordinary CSA. You may not be able to be here every week, even though you want to be, so we have a flexible plan for you. Learn all about it.
If you have a special occasion that needs fresh organic vegetables call us or email us, we will work with you.
To visit our farm See the Map below.
The Metoyer-Brown Farm
Fresh for Life Organics
W 12085 Czech Avenue
Richford, Wisconsin 54930